Protein, energy, and fat balls are some of my favorite snacks to have prepped in the fridge. I’ve made so many different flavors and varieties, and the options are nearly endless! These “Strawberry Bliss Balls” are perfect when you need a sweet bite in the afternoon to hold you over.
What you’ll need:
1 cup mixed raw almonds/cashews
2 pitted dates
2 TB coconut oil
1/2 cup freeze-dried strawberries
3 TB mixed hemp/flax seed
2 TB coconut flakes + more for rolling
1/4 cup nut butter
dash of vanilla extract
Pulse everything in a food processor until well combined. Roll into balls, roll in coconut flakes, and store in an airtight container in the fridge for up to a week!
**TIP: I like to make the balls different sizes, in case I’m more hungry at certain times than others.